Ingredients
- 2 cups Rice
- 2 ½ cups Water
- 2 tbs. Oil (oil of preference)
- ½ tsp salt
Directions
- Get your saucepan.
- Turn on stove to low to medium flame.
- Add oil, water and salt; give it a stir, then simply add in the Rice.
- Stir it all together then cover with lid and let it cook for about 20 minutes.
- No need to stir in between.
And Wepa, it’s done.
BUEN PROVECHO!
our chefs
Hi Derrick, thank you for sharing your delicious recipes. You’re an old soul. Many of the way you prep foods remind me of the old school ways like how my granny used to cook. It brings me joy to watch you enjoy your passion for cooking our Puerto Rican cuisine. I wish you much continued success in all your future endeavors. Merry Christmas Happy New Year! Blessings!